Bupa Northhaven Retirement Village turned five-star restaurant recently as residents enjoyed a sumptuous three course meal.
The fine dining Autumn-themed lunch had the professional kitchen team whipping up gourmet delights for residents. The menu included soups, beef curries, rack of lamb, and cheesecake.
It was an opportunity for the 30 residents from the Red Beach village to dress in their Sunday bes,t as they were served each course along with a glass of wine.
Village resident, Hans Daum says the lunch was delicious, fresh, and the company wasn’t bad either.
“It was so nice to be table served, it really felt like I was at a restaurant. I especially liked the atmosphere.”